Aromatic freshness and structure – perfect food pairing on a modern cheese platter Wine with food experiences a new style when cream cheese and wine together serve as a stage for contrasts and harmony. Wine and dishes such as creamy cream cheese, sour-spicy, fermented red cabbage and fresh dill unfold a wide range of aromas: […]
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Baked herb pancakes with cream cheese filling
Savoury, aromatic and light – a vegetarian spring dish with Austrian flair Finely chopped spring herbs enhance the fluffy pancakes, which are spread with a creamy cream cheese and ricotta filling, rolled up and baked in the oven until crispy. A fresh Welschriesling from Western Styria is the perfect accompaniment – its fine acidity and […]