Holidays & Wine
Special moments deserve special wines
Christmas & Wine
Festive days & wine – accompany culinary highlights in style
Whether it’s Valentine’s Day in a small circle, a festive Easter lamb, the Christmas table or a glass of champagne on New Year’s Eve: festive days are the stage for special dishes – and for wines that shine with them. In the Festive Days & Wine category, you will find recipes and pairings dedicated to precisely these moments.
It’s about more than cooking – it’s about atmosphere, loving details and wines that convey emotions: fine white wines for the Easter menu, characterful reds for Christmas, sparkling wines for New Year’s Eve or an elegant dessert wine for Valentine’s Day.
Whether romantic, informal or festive – be inspired by dishes that want to be celebrated and wines that make them unforgettable.
The latest recipes with wine accompaniment for the festive season
Easter almond cake with rhubarb compote
Sweet Easter finale with a sparkling companion Delicate almond cake with a crispy crust, served [...]
07
Apr
Apr
Palm kitten gnocchi with morel sauce
Spring pasta creation with alpine wine accompaniment Fluffy potato gnocchi in the shape of palm [...]
07
Apr
Apr
Easter nest made from filo pastry with wild herb filling
Airy pastry creation with Austrian wine Crispy filo pastry nests filled with fresh wild herbs [...]
07
Apr
Apr
Lemon roast rabbit with spring peas
Tender veal with fresh citrus notes Tender saddle of veal with a crispy lemon crust, [...]
06
Apr
Apr
Easter bread platter with smoked salmon & horseradish
Festive start with a sparkling companion A sumptuous platter of smoked salmon, fresh horseradish and [...]
05
Apr
Apr
Colourful egg ravioli with saffron foam
Creative Easter pasta with Venetian charm Colourful egg-shaped ravioli filled with ricotta and spinach and [...]
05
Apr
Apr
Stuffed leg of Easter lamb with young vegetables
Festive roast with a Mediterranean flavour Tender leg of lamb stuffed with garlic, rosemary and [...]
05
Apr
Apr
Easter carrot tart with feta & fresh herbs
Vegetarian Easter creation in pastel colours Sweet carrots on crispy shortcrust pastry with tangy feta [...]
03
Apr
Apr
Spring hare (saddle of hare) with morels & wild garlic dumplings
Game dish with French charm Tender saddle of hare with fine morels in a red [...]
03
Apr
Apr
Easter ham wrapped in herbs with asparagus risotto
Traditional Easter roast with springtime accompaniment Milky Easter ham with a crispy herb crust on [...]
03
Apr
Apr
Spring vegetable lasagne with béchamel & peas
Vegetarian delicacy with Austrian wine Layered with fresh spring vegetables, creamy béchamel sauce and crunchy [...]
02
Apr
Apr
Easter salmon in puff pastry with cream cheese & spinach
Festive fish dish with Burgundian elegance Tender salmon wrapped in crispy puff pastry, filled with [...]
02
Apr
Apr
