A summery treat with the perfect wine accompaniment Delicately grilled prawns marinated in a mixture of fresh lemon juice, aromatic garlic and fine olive oil are a real delicacy. The gentle flavour of the prawns harmonises perfectly with the light freshness of the citrus notes, while the roasted aromas from the grill add a pleasant […]
Category Archives: Seafood
Albariño, Italy, Lugana, Mussels, Pasta and cereal dishes, Seafood, Vermentino
Linguine alle Vongole with garlic and parsley
13
Mar
Mar
Mediterranean flavours with perfect wine pairing Linguine alle Vongole is a classic Italian pasta dish that combines the fresh sea breeze and salty flavour of clams with subtle notes of herbs and garlic. The light but aromatic white wine sauce creates a harmonious flavour that is perfectly complemented by an elegant, mineral wine. A fresh […]
Chardonnay, Fish and seafood, Grüner Veltliner, Muscadet, Mussels, Seafood, Season, Wine and food, Wine pairing, Winter
Mussels in saffron-white wine sauce with toasted baguette – perfect wine pairing
24
Feb
Feb
A flavoursome winter dish with a Mediterranean flair: Fresh mussels, cooked in a velvety saffron white wine sauce, served with crispy toasted baguette – a sophisticated but easy to prepare dish that is perfect for late winter. The combination of sea flavours, fine acidity & creamy saffron notes offers a wonderful balance of freshness & […]
Chardonnay, Fish and seafood, Food and Wine, Pasta, Seafood, Wine and food, Wine pairing
Pasta with prawns & lemon-garlic sauce – Perfect with Chardonnay
18
Feb
Feb
Why does Chardonnay go perfectly with this dish? 1️⃣ Chardonnay emphasises the fresh, lemony note 2️⃣ Prawns & Chardonnay – a classic ✔ The delicate, slightly sweet flavour of the prawns goes wonderfully with the fruity elegance of the wine. Chardonnay brings a subtle minerality that emphasises the marine flavours. ➡ In short: Chardonnay & […]
