Tag Archives: Trout

Trout Müllerin with lemon butter & parsley potatoes

Rezeptidee Wein zum Essen

A classic fish dish with the perfect wine accompaniment Trout Müllerin is a true classic of light fish cuisine – crispy on the outside, tender and juicy on the inside, refined with lemon butter and served with aromatic parsley potatoes. The delicate flavours of trout call for a wine that offers freshness, minerality and balanced […]

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