Tag Archives: Steak

Argentina, Argentina, Australia, Barossa Valley, BBQ, Beef, BeefCabernet Sauvignon, California, Châteauneuf-du-Pape, Chile, France, Grenache, Maipo Valley, Malbec, Meat, Red grape varieties, Rhône, Rioja, Shiraz, Syrah, Tempranillo, Types of food, USA, Wine countries, Wine regions, Zinfandel

Flank steak with coffee rub

Posted on by Foodie
Rezeptidee Wein zum Essen
23
Apr

Intense BBQ enjoyment meets spicy coffee flavours This recipe combines tender flank steak with an aromatic coffee rub, which gives the meat a unique flavour. Grilled to perfection and served with a strong Syrah or Shiraz, the result is a harmonious interplay of roasted flavours and spicy nuances. Ideal wine pairing: Syrah or Shiraz Syrah, […]

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Argentina, Argentina, Beef, BeefCabernet Sauvignon, Meat

Grilled ribeye steak with green asparagus & balsamic reduction

Posted on by Foodie
Rezeptidee Wein zum Essen
08
Mar

Perfect steak with wine accompaniment – a spring treat A juicy grilled ribeye steak with crispy green asparagus and an aromatic balsamic reduction – a dish that heralds the culinary arrival of spring. The roasted flavours of the steak, the slightly bitter note of the asparagus and the sweet and sour note of the balsamic […]

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Beef, Food and Wine, Meat, Wine and food, Wine pairing

Beef steak with winter herb butter & celeriac puree – The perfect steak with wine accompaniment

Posted on by Foodie
Rindersteak mit winterlicher Kräuterbutter
22
Feb

📌 Recipe: Beef steak with winter herb butter & celeriac puree 🥩 Perfect for a sophisticated winter dish with wine accompaniment 🍷 Perfect wine pairing for beef steak with herb butter 1. cabernet sauvignon (e.g. Napa Valley, California or Bordeaux, France) ✔ Why does it fit perfectly? ➡ Tip: A mature Bordeaux from Médoc or […]

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