A traditional Basque dish with perfect wine pairing Bacalao a la Vizcaína ist ein klassisches Gericht aus dem Baskenland, das saftigen Kabeljau mit einer aromatischen Tomaten-Paprika-Sauce kombiniert. Die süße Paprika und die leichte Schärfe der Sauce ergänzen den milden Fischgeschmack ideal und sorgen für ein harmonisches, tiefes Aroma. Doch welcher Wein passt am besten zu […]
Tag Archives: Cod
A light, sophisticated fish dish for every season This dish combines tender, golden-brown fried cod with creamy pea puree and the sweet and spicy note of caramelised onions. The combination of mild fish, subtle sweetness & light freshness makes it an elegant main course. ➡ But which wine is the best accompaniment? Sauvignon Blanc, Grüner […]
A seasonal fish dish full of elegance: Skrei, also known as ‘winter cod’, is available in top quality from January to April and delights with its firm, flavoursome meat. Combined with a velvety lemon butter and crunchy winter vegetables, the result is a light but deeply flavoured dish. ➡ But which wine goes perfectly with […]