Tag Archives: Chutney

South African bobotie with yellow rice and chutney

Rezeptidee Wein zum Essen Südafrikanisches Bobotie mit gelbem Reis und Chutney,

An exotic, spicy dish with the perfect wine accompaniment Bobotie is a traditional South African dish that combines savoury minced meat with a sweet and savoury egg topping. A blend of curry, turmeric, apricot jam and almonds creates a unique flavour profile that perfectly combines sweet, salty and spicy flavours. Served with yellow rice and […]

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