A simple but sophisticated feel-good dish: Creamy creamed spinach, gently cooked poached egg and crispy roasted pine nuts – this combination is not only nutritious, but also incredibly flavourful. The subtle flavour of the spinach, the runny egg yolk and the nutty aroma of the pine nuts make this dish the perfect accompaniment to an […]
Category Archives: Grüner Veltliner
Winter meets spring in this dish with an earthy mushroom flavour and fresh wild garlic. 🍷 Wine recommendation: A fresh Grüner Veltliner from Austria – its spicy freshness harmonises perfectly with the wild garlic. Why does the wine go perfectly with this meal? The lively acidity and fine spiciness of the Grüner Veltliner balance out […]