Category Archives: Frappato

Grilled aubergine rolls with ricotta filling and tomato sauce

Rezeptidee Wein zum Essen

Mediterranean flavours meet Sicilian red wine – a harmonious combination Tender, grilled aubergine slices envelop a creamy ricotta filling with fresh herbs and are served in an aromatic tomato sauce. This dish combines the flavours of the Mediterranean in a light yet tasty ensemble. Ideal wine accompaniment: Nero d’Avola (Italy, Sicilia DOC) The Nero d’Avola, […]

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